{"created":"2023-07-27T12:33:55.638228+00:00","id":37611,"links":{},"metadata":{"_buckets":{"deposit":"c1e4c719-ed66-45c0-855d-933731f8215c"},"_deposit":{"created_by":19,"id":"37611","owners":[19],"pid":{"revision_id":0,"type":"depid","value":"37611"},"status":"published"},"_oai":{"id":"oai:ir.ide.go.jp:00037611","sets":["3552:4093:4095"]},"author_link":["44254"],"item_14_biblio_info_6":{"attribute_name":"収録情報","attribute_value_mlt":[{"bibliographicIssueDates":{"bibliographicIssueDate":"2016-03-01","bibliographicIssueDateType":"Issued"},"bibliographicVolumeNumber":"573","bibliographic_titles":[{"bibliographic_title":"IDE Discussion Paper"},{"bibliographic_title":"IDE Discussion Paper","bibliographic_titleLang":"en"}]}]},"item_14_description_21":{"attribute_name":"フォーマット","attribute_value_mlt":[{"subitem_description":"application/pdf","subitem_description_type":"Other"}]},"item_14_description_23":{"attribute_name":"DIG_NO","attribute_value_mlt":[{"subitem_description":"IDP000573_001","subitem_description_type":"Other"}]},"item_14_description_3":{"attribute_name":"抄録","attribute_value_mlt":[{"subitem_description":"The paper reviews relevant literature studying the environmental impacts of food supply chain from production to each stage throughout the supply chain. With limited data and information, to better understand these impacts, a concrete example of the tea supply chain in China is provided. The tea supply chain is analyzed from the environmental prospective, with potential pollutants being identified at each stage of the supply chain. As an example of the food supply chain in a developing country, some unique features of the developing economies are taken into consideration when concluding the implications.","subitem_description_type":"Abstract"}]},"item_14_geolocation_18":{"attribute_name":"地域/国名","attribute_value_mlt":[{"subitem_geolocation_place":[{"subitem_geolocation_place_text":"中国"}]}]},"item_14_identifier_registration":{"attribute_name":"ID登録","attribute_value_mlt":[{"subitem_identifier_reg_text":"10.20561/00037606","subitem_identifier_reg_type":"JaLC"}]},"item_14_publisher_7":{"attribute_name":"出版者","attribute_value_mlt":[{"subitem_publisher":"Institute of Developing Economies　(IDE-JETRO)　"}]},"item_14_rights_5":{"attribute_name":"権利","attribute_value_mlt":[{"subitem_rights":"Copyrights 日本貿易振興機構（ジェトロ）アジア経済研究所 / Institute of Developing Economies, Japan External Trade Organization (IDE-JETRO) http://www.ide.go.jp"}]},"item_14_subject_16":{"attribute_name":"日本十進分類法","attribute_value_mlt":[{"subitem_subject":"678","subitem_subject_scheme":"NDC"}]},"item_14_subject_17":{"attribute_name":"JEL分類","attribute_value_mlt":[{"subitem_subject":"JEL:F18 - Trade and Environment","subitem_subject_scheme":"Other"},{"subitem_subject":"JEL:Q01 - Sustainable Development","subitem_subject_scheme":"Other"},{"subitem_subject":"JEL:F64 - Environment","subitem_subject_scheme":"Other"}]},"item_14_subject_19":{"attribute_name":"主題(図書館用)","attribute_value_mlt":[{"subitem_subject":"China","subitem_subject_scheme":"Other"},{"subitem_subject":"International trade","subitem_subject_scheme":"Other"},{"subitem_subject":"Food industry","subitem_subject_scheme":"Other"},{"subitem_subject":"Tea","subitem_subject_scheme":"Other"},{"subitem_subject":"Environment","subitem_subject_scheme":"Other"},{"subitem_subject":"Supply chain analysis","subitem_subject_scheme":"Other"},{"subitem_subject":"Development","subitem_subject_scheme":"Other"}]},"item_14_text_32":{"attribute_name":"著者別名","attribute_value_mlt":[{"subitem_text_value":"雷, 蕾"}]},"item_14_version_type_15":{"attribute_name":"著者版フラグ","attribute_value_mlt":[{"subitem_version_resource":"http://purl.org/coar/version/c_970fb48d4fbd8a85","subitem_version_type":"VoR"}]},"item_creator":{"attribute_name":"著者","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"Lei, Lei"}],"nameIdentifiers":[{"nameIdentifier":"44254","nameIdentifierScheme":"WEKO"}]}]},"item_files":{"attribute_name":"ファイル情報","attribute_type":"file","attribute_value_mlt":[{"accessrole":"open_date","date":[{"dateType":"Available","dateValue":"2017-04-10"}],"displaytype":"detail","filename":"IDP000573_001.pdf","filesize":[{"value":"221.5 kB"}],"format":"application/pdf","licensetype":"license_note","mimetype":"application/pdf","url":{"label":"本文","url":"https://ir.ide.go.jp/record/37611/files/IDP000573_001.pdf"},"version_id":"b8baed3d-22cc-480b-9090-fc8bbd05a162"}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"eng"}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"technical report","resourceuri":"http://purl.org/coar/resource_type/c_18gh"}]},"item_title":"The environment dimension of food supply chain analysis","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"The environment dimension of food supply chain analysis"}]},"item_type_id":"14","owner":"19","path":["4095"],"pubdate":{"attribute_name":"公開日","attribute_value":"2016-04-07"},"publish_date":"2016-04-07","publish_status":"0","recid":"37611","relation_version_is_last":true,"title":["The environment dimension of food supply chain analysis"],"weko_creator_id":"19","weko_shared_id":-1},"updated":"2023-07-27T15:54:59.106900+00:00"}